ON THE SEA OF FLAVORS June 18, 2026, at 7:00 PM

Welcome drink: Grape must and elderflower refresher
Ceviche selection
Shrimp and red salmon
Scarletmist – (Raspberry syrup, Sober Rum, Mediterranean tonic)
Thummerer Winery - Blanc Brut Nature 2017
New England clam chowder
With saffron
Pelle Winery - Estate Furmint 2025
Scallop
Yuzu potato foam, chimichurri, caviar
100ml Divin Sauvignon Blanc 0.0% (dealcoholized sparkling wine)
Bodegas Ramon Bilbao - Mar de Frades (Albariño)
Black tiger prawn
In crispy pastry, with prawn sauce and sage tomato
Kimchi Mary (kimchi, tomato juice, mildly spicy seasonings)
M. Chapoutier - Grand Ferrage Rosé 2021
Pineapple sorbet
With grilled pineapple and rum jelly
Poached trout
With a “Waldorf”-inspired garnish
Citrus Beetroot Cooler (beetroot juice, yuzu, lime)
Szer-elem Vineyard - Csillagfogó Rhine Riesling 2021
Charcoal-grilled tuna
With spinach and wasabi sesame
Sober Cape Citrus (cucumber, cucumber-mint syrup, Sober Gin)
Jammertal Wine Estate - Ars Poetica Pinot Noir 2022
Coconut dessert creation
Sour cherry kombucha spritzer
Antich Reserva Vermouth

Menu with alcoholic drink pairing: HUF 35,900
Menu with non-alcoholic drink pairing: HUF 31,900
Menu for 2 with alcoholic drink pairing: HUF 71,800
🎁 Gift: upon arrival, 2x2 mini Moena cocktail tastings
Menu for 4 with alcoholic drink pairing: HUF 143,600
🎁 Gift: upon arrival, 4x2 mini Moena cocktail tastings and 1 bottle of winemaker-signed Szaletly sparkling wine

The price includes the service charge.

Seating: at communal tables

RESERVATION